This training material provides organised content that helps trainers and teachers clearly explain the basics of the perfume industry, by identifying the components of perfumes and the mechanism of scent formation and diffusion.
It also covers the types of perfumes and perfume concentration levels, and the role of essential oils extracted from plants, flowers and fruits in forming different compositions.
The material explains the difference between original and counterfeit perfumes, alongside reviewing the most important factors affecting product quality and methods of preserving the scent, with identification of the types of perfume longevity. The content allows the trainer to present the concepts in an organised manner that supports explanation, discussion and application in specialised training and educational programmes.
Perfume makers and hobbyists, small business owners, and anyone interested in perfume making.
We keep the content up to date; every download gets the latest version.
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